Forbes contributors publish independent expert analyses and insights. Although many reggae, dancehall, and calypso artists have songs titled "Callaloo" or at least mention the dish in their lyrics, ...

African wild spinach, or amaranth leaves, is a nutritious leafy green that is a staple in several African cuisines ...

A new source of alternative plant protein from amaranth leaf is in development for the food industry, with the help of vertical farming technology. As vegan, vegetarian and flexitarian food markets ...

Planting amaranth from seed over 95 days span time-lapse. Red amaranth is a vegetable that also known as Chinese spinach.

Amaranth may be an ancient grain, but it has a lot to offer the modern world. Not only is this flowering plant packed with nutrients, but it can be made into a gluten-free flour and performs well with ...

For the hottest new plant on the block, grow amaranth. This plant offers edible leaves that rival spinach, a nutritious grain, and leaves and flowers in splashy colors. As is so often the case, "new" ...

You can start harvesting leaves as soon as they are large enough to use, about three to seven weeks after sowing Amaranth, also known as terere or mchicha, is a popular delicacy across Kenya. Its ...

Amaranth has emerged as a crop of significant global interest due to its exceptional nutritional profile and adaptability to diverse environmental conditions. Extensive research over recent years has ...

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