Eating pickled beets regularly can support various areas of health, including digestion, heart health, inflammation, and athletic performance.
Eating beets regularly increases your intake of natural nitrates, which can help manage blood pressure levels.
I keep making these red beets and have included them in test kitchen photos, thinking I made them for an article in the past. I didn’t. So here’s the recipe that has been my preferred way to cook ...
The Healthy @Reader's Digest on MSN
I took beet root powder every day for a week—here’s what happened
A doctor spent seven days investigating the effects beet root supplements—to find that just a spoon or two can deliver big ...
Abigail Carroll talks about the history of the square meal in the US, Mark Bittman breaks down beet salad, and Community Seafood discusses its Santa Barbara fishery. Abigail Carroll talks about the ...
If you love beets, and you love hummus, then you can’t beat this clever take on the popular Mid-East spread, served not with pita, but with olive oil-glazed bread. Food & Drink Editor Molly Martin If ...
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