The foot-long brown trout wriggled lazily as I pulled it out of the deep, slow eddy beneath the giant willow tree and placed the beautiful trout in a nearby snowbank to keep him fresh. Half of my ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. It’s not a stretch to say that many of us would like to be somewhere else right ...

The fish takes center stage in Sheri’s delicious Hot Smoked Trout and Potato Soup recipe. The fish takes center stage in Sheri’s simple, but flavor packed Hot Smoked Trout and Potato Soup recipe. The ...

Chef Andrew Zimmern shares a recipe for a prosciutto-wrapped trout with rice. Chef Andrew Zimmern dropped by "GMA3" recently to grill up a prosciutto-wrapped whole trout stuffed with lemon and herbs.

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...