You already know cast iron skillets are crucial for searing steak and making perfect fried chicken, but there's a major case to be made for using them to make brownies. For starters, if you're an edge ...

A still-warm brownie – chewy on the inside with a shiny, crackly top – and a glass of milk is the kind of after-school snack fantasy that never fades away. But how many times have I acted this out?

6. Sprinkle brownies evenly with a single layer of marshmallows. Return brownies to oven and broil until marshmallows are ...

Nothing hits a sweet spot quite like a chocolately brownie. They’re just so comforting and delicious and the perfect sweet ...

Have you ever pulled a batch of fresh, homemade brownies out of the oven, only to find that the center is still undercooked? The culprit might not be a lack of baking skills, but instead the pan you ...

My grandkids can’t seem to get enough of s’mores-themed goodies. The chefs at America’s Test Kitchen came up with these S’Mores Brownies in time for our Halloween baking. A hefty graham-cracker crust ...

I know brownies are highly subjective. When I published my first cookbook, I spent a lot of time trying to get the brownie recipe just right. “Just right” can mean many different things to many ...

Preheat oven to 375 degrees. Lightly grease a (9-by-13-by-1-inch) quarter sheet pan, and line bottom and sides with parchment paper. In small saucepan over medium heat, melt butter. Place white ...