Chop the cherries and walnuts. Put all the topping ingredients, butter,sugar, chopped cherries and nuts, in a pot and mix over low heat for 5 to 10 minutes. Put aside to cool. Cream the butter, sugar, ...
1 x 320g sheet ready-rolled all-butter puff pastry 110g golden caster sugar 2 medium eggs 200g fromage frais 200g shelled pistachio nuts ground 1 tsp baking powder sifted ½ tsp ground cinnamon sifted ...
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