I've been making Ina Garten's roasted shrimp and orzo recipe for 20 years. It's a quick and easy weeknight dinner that ...

Chef Ayesha Nurdjaja joins TODAY’s Jenna Bush Hager and Sheinelle Jones to share how to make two flavor-packed dishes. She ...

Quick-cooking shrimp are an easy way to bulk up pasta, tacos, burgers and more.

If you love shrimp, you’re in the right place! Whether you have fresh or frozen shrimp on hand, these 38 Best Shrimp Dinner ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Floyd Kyle, who won the second annual "Win Your Weight in Shrimp Contest presented by Rouses Markets" cook-off on Saturday (June 23) already knew his Louisiana Shrimp, Caribbean Style dish was a ...