January USDA cattle reports could reveal if beef herd has hit bottom and started rebuilding, which could have major implications on markets.

Cows are literally designed to eat for hours, which can actually get them in trouble. The rumen, or a cow’s first stomach ...

Cattle and calves on feed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.1 million head on September 1, 2025. The inventory was 1% below ...

The United States and European Union have pledged another way to tackle climate change, and it could have a direct impact on agriculture. The pledge is to reduce methane emissions by at least 30% by ...

Ranchers need to ensure they're providing feeds that meet nutritional requirements, including micro and macro nutrients and ...

FREEPORT, Maine—In the cold dark of 5 a.m., Kyle Moellar, an apprentice at Wolfe’s Neck Center for Agriculture and the Environment, ushers a herd of cows into the milking parlor. Each waits patiently ...

The latest cattle on feed report indicated the number of cattle and calves on feed headed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.2 ...

New UC Davis research shows how red seaweed lowers methane from cows.

In the northern Great Plains, winter is a fact of life in which severe cold temperatures, frequent dangerous wind chills, and ...