To roast peppers, place whole peppers directly over the open flame or under the broiler of your stove, turning frequently. Broil on all sides until skin blisters and blackens. Remove peppers from ...
> Perfect for: Luncheons, casual get-togethers. > Make and take: Assemble sandwiches up to a day before. Slice, stack on a platter and cover with plastic wrap. Transfer to a plastic container and ...
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