For the best experience, please enable JavaScript in your browser settings. Scientists think the controversy around GMOs has been muddled up with a debate about ...
Prof. Emeritus Joe Regenstein ’66, food science, outlined arguments in defense of creating and using genetically modified organisms in food production before an audience of nearly 50 Cornellians ...
Bradford Heap, chef/owner of Boulder’s Salt Bistro, isn’t waiting around for a vote or for the government to take action on GMOs (genetically modified organisms). He’s already implemented a GMO-free ...
Add Yahoo as a preferred source to see more of our stories on Google. Photo illustration: Axel Rangel Garcia for Yahoo News; Photo: Getty Images (Photo illustration: Axel Rangel Garcia for Yahoo News; ...
KANSAS CITY, MISSOURI, US — A steady increase in food prices in recent years is pushing Asian countries to consider softening ...
In 1994, the first genetically modified food — a slow-ripening tomato — was placed in the U.S. market. Now, less than 20 years later, between 75 and 80 percent of pre-packaged food in the U.S.
The debate over Genetically Modified Organisms (GMOs) is growing in Nigeria. Since the government set up the National Biosafety Management Agency (NBMA) in 2015, the country has approved GMO crops ...
The conversation on GMOs has recently gained widespread attention. It refers to an organism whose genetic material has been altered in the laboratory using genetic engineering techniques such as ...
Scientists have called for changing the narrative of Genetically Modified Organisms (GMO) in the face of climate change. Without science and technology, food security in Africa remains a mirage, says ...
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