As the weather gets warmer, it's the perfect time for ice cream or a gelato. Who am I kidding? It's the perfect time year round. But what's the difference between gelato and ice cream? Not everyone ...

Assorted scoops of flavored ice creams scattered on a purple background with sugar cones. - Maria Shipakina/Shutterstock If you've ever walked past a gelato place (or a gelateria, if you're feeling ...

For frozen dessert enthusiasts, purchasing an ice cream maker might be a worthwhile investment: It will allow you to learn all of the tricks of the trade to create the pint of your dreams from the ...

Gelato vs. Ice Cream: Plus The Most Famous of Each Around the World! Nothing is more satisfying on a hot day (or any day!) than a colorful cup of gelato or several ...

We may all scream for ice cream, but the frozen dessert’s Italian sister, gelato, is also a wise choice on an oppressively hot summer day. But what exactly is the difference between the two beloved ...

Gelato is a dessert with Italian roots that are over 400 years old. It made its way to the U.S. in the 18th century but took a back seat to ice cream until the late 1900s. Nowadays, you can find ...

Gelato is Italian for ice cream. In commercial parlance, the two terms are used interchangeably, but true gelato is produced with less butterfat and less air ("overrun"), making it leaner but denser, ...

Dolcetti Gelato can be found at 902 E 900 S, Salt Lake City, Utah. Come see the “nest-like chandelier with fairy lights,” “hanging canoe,” “hobbit house decoration” and the “buttcrack mermaid.” ...

If you find yourself walking in downtown Rock Island some warm afternoon and encounter a person holding a small plastic cup filled with soft-looking, colorful lumps, please be advised: Gelato has ...

As the weather gets warmer, it's the perfect time for ice cream or a gelato. Who am I kidding? It's the perfect time year round. But what's the difference between gelato and ice cream? Not everyone ...

Evangeline Mantzioris is affiliated with Alliance for Research in Nutrition, Exercise and Activity (ARENA) at the University of South Australia. Evangeline Mantzioris has received funding from the ...