Hoagies. Grinders. Subs. Cursory online research will tell you that each of these names has a distinct origin, with “hoagie” referring to a type of sandwich that was popular among Italian workers on ...

We're currently on the hunt for the best hoagie in the central Pennsylvania region. Already we've had a deluge of suggestions from readers about which local eatery makes the best oversized sandwich.

Italian hoagie with deli meat and veggies - Brent Hofacker/Shutterstock It's a question as old as time: Is it a sub, a hoagie, or just a tasty sandwich? If you thought the difference between the two ...

I knew we were asking for trouble with the title of our latest N.J.'s best showdown, a search for the state's best sub/hoagie shop. Like the endless, silly pork roll/Taylor ham debate, sub/hoagie ...

Tell someone you want a sub sandwich, and it's generally accepted that you want a sandwich served on a long roll or baguette. Say you want a po' boy, hoagie, banh mi, grinder, hero, spuckie, cubano, ...

We all know the origin story of sandwiches: the 18th-century Earl of Sandwich, a wise man named John, started asking his staff to serve him meat bookended with bread to make for quick meals. Rumors ...

If you've been on social media in the past few years, you've likely seen the resurgence of the grinder sandwich. Although this meal has been around since World War I, it gained popularity once again ...

The torpedo-shaped sandwich that so many of us love to munch has a variety of names: sub, hoagie, hero, grinder; but it tastes the same no matter what we call it. At my table, we eat subs, and all you ...

Brette Warshaw is an editor at Apple News and has worked at publications such as Lucky Peach and Food52. Her book “What’s the Difference?: Recreational Culinary Reference for the Curious and Confused” ...