Almost a year ago to the day, Costco's bakery unveiled the Almond Croissant Pastry along with the Onion Cheese Pinwheels.

Pastry chef Dominique Ansel knows his way around a beautiful dessert. The 48-year-old French culinary guru is the creator of some of the most viral sweet treats across America, from the Cronut, a ...

These pinwheels come together fast, but look fancy enough to go in a pastry case. To make them, cut a sheet of pastry into six even squares, make four slices from the corners in, fill the center with ...

In this episode of In The Kitchen With Matt, I will show you how to make puff pastry from scratch. This homemade puff pastry ...

For the last several years, I’ve noticed a terrifying trend: Major magazines and food publications say that pastry chefs are going extinct. As a pastry chef myself, this is bad news, to say the least.

Frozen puff pastry is like a good jumpsuit (or muumuu): With zero effort, you’ll get impressive-looking results and lots of compliments—over and over and over again. Look at you, a put-together-person ...

Martha Cheng is a writer and editor based in Honolulu and has been writing about Hawai‘i for almost two decades. Pastry chefs are back. During the pandemic, they were often the first to be cut as ...

Eclair French Pastry is a locally-owned business that provides many flavors of French pastries: eclairs, choux pastry, fruit ...

Pastry Chef Cynthia Bombe was honoured as the Lancewood Pastry Chef of the Year during the 13th Inter-Hotel Challenge in 2025 ...