StePac ensures that dragon fruit travels from major suppliers in Asia and Latin America to the US, a journey that can take ...

In many developing countries, more than half of all fruits and vegetables are never eaten, but instead are lost, damaged or spoiled after harvest. These “postharvest” losses can mean that farmers need ...

Postharvest biology and food quality represent a critical research frontier aimed at extending shelf-life, maintaining sensory and nutritional attributes, and ensuring the safety of fresh produce and ...

Role of ATP homeostasis in mitigating chilling injury of postharvest commodities. A right balance between eATP generation and sufficient eATP scavenging is essential for generating sufficient iATP ...

HIGHLIGHTING agrifood postharvest innovations, the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (Searca) hosted its Special Graduate Seminar on Postharvest Management ...

THE country’s tropical climate makes the Philippines an ideal location for growing a number of food crops. This is why many of the country’s farms are planted with rice, vegetables and fruits. Despite ...

MANILA, Philippines — AGRI party-list Rep. Wilbert Lee on Sunday urged his colleagues at the House of Representatives to consider the immediate passage of a measure that would ensure the setup of more ...

City residents who go to the provinces for rest and relaxation have surely seen unmilled rice grains that are spread along road pavements. This practice is common during harvest season, when farmers ...