Pumpkin Cream Cheese Bread Recipe fluffy, rich, moist and dripping with notes of pumpkin spice, and everything nice! This bread has a marvelous flavor and texture, so much so that it’s been a family ...

When the weather starts to cool down, it’s time to turn on the oven and make quick breads. Even though “quick” breads still take an hour to bake, it’s so worth it—especially for this pumpkin bread ...

Some of us like it plain, some like it stuffed with cream cheese, some with chocolate chips, and the list goes on and on. There are those of us who prefer slightly complicated, homemade pumpkin bread ...

Prepare cinnamon sugar in a large bowl and set aside. In a small mixing bowl, combine pumpkin, cream cheese, 1/4 cup brown sugar, and pumpkin spice. Whisk until creamy and there are no cream cheese ...

Some of us like it plain, some like it stuffed with cream cheese, some with chocolate chips, and the list goes on and on. There are those of us who prefer slightly complicated, homemade pumpkin bread ...

Pumpkin Fry Bread is a fall treat you will fall in love with. Spread on some cinnamon cream cheese butter and you will be in heaven with this pumpkin dessert! Ingredients • 1½ teaspoons instant dry ...

This Pumpkin Fry Bread combines pumpkin spices with a pumpkin dough that is fried to perfection. We take it to the next level ...

Heat the oven to 350 degrees. Coat a large 9- to 10-inch loaf pan with baking spray. Bread: In a medium bowl, whisk together the flour, baking soda, cinnamon, dry ginger and salt. In a large bowl, ...

In a large bowl, stir together 31/2 cups flour, brown sugar, yeast, salt, and cayenne. Add 1 cup water, pumpkin and cheese; stir to combine. (Dough will be slightly sticky.) Turn dough out onto a ...