An excellent way of upping your protein and fibre intake - Haarala Hamilton If you aren’t already a fan of the pre-cooked lentils and grains you can buy in pouches, then perhaps this recipe will ...

1. In a soup pot over medium heat, heat the oil. Add the onion and cook, stirring occasionally, for 10 minutes, or until golden brown. 2. Push the onion to the side of the pot and in the space you ...

Whether you’re after an easy weeknight dinner or a more involved project, lentils meet cooks right where they are. Lentils ...

Lentils, like beans and chickpeas, are versatile, comforting and nutritious. They’re an ideal pantry staple because, unlike their legume cousins, they don’t require pre-soaking and they cook quickly.

For this earthy lentil salad, we first needed to ensure that the lentils would stay intact throughout cooking. Lentilles du Puy were the perfect choice, since they are small and firm and hold their ...

Lentils are little, unassuming and packed with plant-based nutrition, but what are they anyway? This guide explains ...

When the weather turns damp and the week is already full, lentils really earn their keep. They’re cheap, shelf-stable, and happy to sit in the cupboard until you need a pot of something hot and ...

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French lentil salad with carrots, shallots, parsley, and Dijon vinaigrette. Simple, make-ahead, and Mediterranean Diet ...

One of the best things about food is a syndrome I call Cone Contagion: You see someone eating an ice cream and you have to have one yourself. But I never associated it with anything nourishing until a ...