SAN ANTONIO – Did you know you can save energy by grilling in the summertime? Beef Loving Texans are back with another tasty recipe to fire up for dinner. This balanced and flavorful dish (recipe ...

We often eat hummus with an appetizer, but the protein-packed dip adds even more color and flavor to steaks. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share the recipe for ...

There are many ways to cook a juicy piece of steak. During the summer take advantage of your grill and cook your favorite cut of steak, whether it is a ribeye, fillet minion or sirloin. For an easy ...

1. In a medium sauce pan, heat the oil over medium low heat. Add the onions and garlic and cook for about 8 minutes, stirring occasionally, until the onions start to soften. 2. Add the steak, raise ...

Press pepper evenly onto surface of steak. Heat a large nonstick skillet over medium heat until hot. Place steak in skillet; cook 15 to 18 minutes for medium rare (145 degrees) to medium (160 degrees) ...

Sirloin steak can be bought from the local butcher on special order or from the supermarket Let’s follow this sirloin steak recipe that is probably the simplest in the world. Sirloin is a lean and ...

Caramelized onions and crumbled blue cheese on a bed of greens is topped with rosy slices of strip or sirloin steak and a balsamic vinaigrette. 1. In a bowl, whisk the balsamic, mustard, and a ...

Cut potatoes into 1-1/2-inch pieces. Place in microwave-safe dish; cover with vented plastic wrap. Microwave on HIGH 6 to 8 minutes or until just tender, stirring once. Cool slightly. Cut beef Top ...