These Valentine's Day Cake Pops are sure to be love at first sight. Combining chocolate-y red velvet cake with a festive red frosting and decorated to your heart's content.

Red velvet cake gets its red color from food coloring. The base of the creation is cocoa, so the dessert has a chocolatey flavor. However, Yeh took her recipe one step further and added coconut oil to ...

Cake pops may seem to be everywhere, but they actually have their origins in an early-2000s blog post that went on to majorly ...

Candy hearts and roses are classics, but red velvet cake pops offer an easy alternative for anyone wanting to give their beloved a tasty homemade treat. And with a little extra effort, these delicious ...

For Easter dessert, I generally think about coconut or carrot cake but last year I decided to make red velvet cake pops. I don't remember why I didn't go with the more traditional options. I do ...