The more expensive one isn't always the best.

Olive oil — a staple for centuries around the globe, from Europe to North Africa, but did you know that not all olive oils are created equal? Among the many types of olive oil you've probably ...

The olive oil health hack is going viral, but what does it actually do for your health, and what happens inside your body as ...

A simple switch to cold-pressed extra virgin olive oil can boost flavour, support heart health and elevate everyday meals.

There is an overwhelming array of olive oil at any given grocery store, and only a few are truly worth grabbing. Here's how ...

Choosing the right cooking oil can make (or break) your dish. Here's how to pick the right one for your next meal. Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment ...

Extra-virgin olive oil is an unrefined oil that is made by cold-pressing whole olives to extract their juices, resulting in grassy, fruity, or peppery notes. To be labeled extra-virgin, the olive oil ...

This pantry staple is rightfully dubbed liquid gold. Olive oil can soften and moisturize hair, but use it sparingly to avoid ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Walking down the cooking oil aisle at the grocery store can feel a bit like navigating a chemistry lab.

Add Yahoo as a preferred source to see more of our stories on Google. Extra-virgin olive oil offers bold flavors and health benefits from natural antioxidants. Refined olive oil is ideal for high-heat ...