Roy Choi recently relocated his Westside rice bowl concept, Chego, to Chinatown. The new digs once belonged to the original Mandarin Deli, where Angeleno's were first introduced to hand pulled noodles ...
Rice bowls topped with tasty slivers of beef, chicken, egg, tempura or seafood have ancient roots in Japan and other parts of Asia. But the hearty, one-bowl dishes are also incredibly popular on ...
WOOSHI officially launches in the Philippines as a new concept powered by SaladStop!, marking the brand’s first store outside Singapore. Opening at Central Square in Bonifacio Global City, within the ...