Main Dish: Today we are travel straight to Korea to make a super simple and delicious dish for salmon and spice lovers! Get ...

The aji amarillo paste does all the heavy lifting — it gives the dish its bold flavor and signature golden color. The mayonnaise keeps the salmon moist and helps the sauce brown under the broiler.

Make sure you marinate your salmon fillets really well – this dish is all about the spices. The coconut sauce is fragrant and bursting with Indian flavours.

Learn how to make tender salmon in a rich and creamy paprika sauce in just 20 minutes! This quick and easy recipe delivers ...

A taco bar at home is fun and festive. All the filling components can be made ahead, placed in small serving bowls, and refrigerated. Start by roasting salmon slathered with an easy chile paste, then ...

Heat cast iron pan on high. When hot, lightly oil pan. Spray each piece of salmon with cooking spray and sprinkle the desired seasoning amount on one side of the salmon. Place seasoned side down in ...

This mayonnaise-based herb sauce, packed with fresh fronds of dill, is easy to throw together and delicious on everything from salmon to salads to chips and crudités. Maybe the best part: It requires ...

A professional cook has shared two simple rules that will transform any salmon dish ...