Preheat oven to 300º Chop parsley & green onions, lightly sauté in butter. Slightly beat eggs. Add sour cream, buttermilk, Worcestershire, salt & pepper. Mix well. Place crabmeat, shrimp, half of the ...
A do-ahead brunch menu can ease Easter festivities. The classy quiche recipe comes from "Holiday Eggs" by Georgeanne Brennan (Chro-nicle). The combination of shrimp, crabmeat and saffron seems just ...
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The Easiest Quiche Recipe For Your Next Brunch
This cheese and onion quiche is a delicious way to start your day. Picture this: buttery pie crust, creamy, fluffy eggs, melty cheese, and caramelized onions all together in one glorious bite. With ...
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