Add spices and tomatoes: Mix in red chili powder and turmeric. Add chopped tomatoes, salt, and sugar. Cook on medium heat for 15–20 minutes until the tomatoes soften and oil rises to the top. Sprinkle ...
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In every South Indian home, dosa is the go-to dish for breakfast or dinner — comforting and simple. But in Madurai, this dish takes on a richer, meatier form. On the sizzling tawa, the batter meets ...