From bustling cities to small towns, and from the food aisles in major grocery chains like Kroger to local convenience stores, sushi has become nearly as ubiquitous as burgers that you sometimes spot ...

If you consider sushi to be a special occasion or date night dinner, think again. Chef Sean “Sonny” Nguyen, owner of Edoboy in Orlando, Florida, was introduced to temaki, aka hand rolls, as a young ...

Inexpensive sushi is easy to find in Vancouver. But inexpensive sushi that’s well made with fresh, quality seafood”¦ That’s another story. So when one of Vancouver’s top chefs compared the quality of ...

LOS ANGELES -- Having sushi withdrawals in quarantine? While many restaurants are still shut down, or have limited service, due to the coronavirus pandemic, wholesale seller True World Foods wanted to ...

Handrolls, aburi nigiri, and environmental sustainability will be on the menu at the casual sushi-counter-only restaurant in the former Mondo Market space. Fresh fish, perfect rice, and premium nori ...

If you’re looking for a no-hassle way to have a Japanese-style party, temaki-zushi—literally meaning “hand-rolled sushi”—could be the answer. The only cooking involved is preparing sushi rice, which ...

ORLANDO, Fla. — Orlando’s first temaki bar and sushi lounge is celebrating its soft opening phase. Michelin star Chef Michael Collantes made his culinary expansion with Sushi Saint. Collantes joined ...

Chef Sean “Sonny” Nguyen, owner of Edoboy in Orlando, Florida, was introduced to temaki, aka hand rolls, as a young sushi chef. “The contrasting temperatures and textures of crispy nori, warm rice, ...