Add Yahoo as a preferred source to see more of our stories on Google. Bowl of tom kha soup and tom yum soup side by side - Static Media/Shutterstock When you sit down to dinner or pick up a takeout ...

Chef Kornfeld says the soup should be spicy, 'but not mind-blowing like the Thais like it.' (Photo by Matthew Hinton, NOLA.com | The Times-Picayune The flavor of this soup should be a balance of sour, ...

This one is for all of you “White Lotus” fans out there, with this new season taking place in Thailand we learned how to make one of Thailand’s “must-taste” dishes. Patty Neumson, the head chef and ...

A steaming bowl of tom yum soup enriched with prawns, scallops and mussels - Matt Austin Crustaceans are especially valuable for creating the base broth; the richer the broth, the better the final ...

This is the famous Tom Yum Goong which anyone who knows and appreciates Thai food has experienced. Shell and devein prawns, reserving heads and shells. Heat oil in a saucepan and fry heads and shells ...

The stinging chiles, bright lemongrass and tart zing typically found in tom yum soup are reimagined as a luxurious sauce for seafood, served over grilled colossal river prawns. It’s part of Thitid ...

"Tom yum kung", the iconic and much-loved spicy and sour Thai prawn soup, has been inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity. The announcement was ...

Kung Fu Thai & Chinese Restaurant in Las Vegas is excited to share their newest menu addition: the Best Tom Yum Shrimp Soup in Las Vegas. This delicious dish adds a vibrant new flavor to their menu, ...

Making your own fish stock with shrimp shells and fish bones is well worth the effort. I season mine with a paste of garlic, white pepper, salt and coriander root — or, if I can’t find the latter, ...

Call it the #PinterestFail phenomenon: As Chrissy Teigen experienced last week, sometimes recipes just don’t turn out the way you plan. The swimsuit model, food blogger and wife of John Legend ...