A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...

If it feels like there’s a knife for every single food or culinary task, it’s because there is. Take, for example, a tomato. Sure you could cut it with any old blade, but if you want to make sure the ...

It’s nimble and sharp and has a grippy handle.

A review of the top early Black Friday kitchen knife set deals for 2023. Browse the best Zwilling, HexClad, Henckels & more knife savings listed below BOSTON--(BUSINESS WIRE)--Compare the top early ...

Here's everything you need to know about knife cuts, from batonnet to chiffonade. Matt Taylor-Gross / Food Styling by Barry Tonkinson One of the first things a student learns in culinary school is how ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Have you ...

I use my Shun paring knife daily for cooking tasks big and small. Shop this popular Japanese knife brand and six others at Amazon, from $9.

Jeff Somers is a freelancer who has been writing about writing, books, personal finance, and home maintenance since 2012. When not writing, Jeff spends his free time fixing up his old house. He has ...

The vibrating chef's knife has arrived, and it's nothing like the electric slicing knives you're used to. Seattle Ultrasonics unveiled the C-200, claiming it's the first ultrasonic chef's knife ...