Several friends and I often circle back to the same campfire debate about which wild game makes the best stew. Mule deer ...

I ate a lot of venison when I was a kid. Any recipe that could be made with beef, my mother made with deer meat — hamburgers, spaghetti sauce, pot roast, and more. However, she didn’t ever get too ...

Venison Recipes from Professional Chefs These folks are trained experts. They’ve either been through culinary school or they’ve worked extensively in restaurants. But when given the choice, they’d ...

This venison chili is a great recipe for someone that's new to cooking venison. Using venison and beef takes away the gamey flavor some people find from venison. The combination of savory and sweet ...

Steve Loder grew up with two great passions — hunting and cooking. It wasn’t much of a leap to add a third accomplishment to the resume: cookbook author. Loder’s “Quality Venison Cookbook: Great ...

Let's face it, sometimes people get tired of ham on Christmas. Whether it is the taste or the ever increasing prices, many families are opting for a different sort of meal this holiday season. If you ...

It could already be made up into sausage, ground up like beef, or maybe you’ve got some deer steaks just waiting to grill. My personal favorite way to eat it is as a venison burger on a donut bun. I ...

I’m as much of a fan of grilled backstrap and venison chili as the next guy, but hunters and anglers are missing out when they stick to the same old cuts and recipes they’ve always done. Many ...

In a large bowl, combine the hamburger, ground bison and elk or venison. Add the red and green pepper, the onion, bread crumbs, egg, steak seasoning and marinara. Mix the ingredients with your hands, ...

The French base their fabulous sauces on stocks, which are meat broths made from bones. These stocks can be reduced, or boiled down, to produce a more intense flavor. This style of cooking takes time ...

Editor's Note: This is the last installment in a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, ...

With this warm weather, the grills are coming out of hibernation. There are tons of wild game recipes out there, but very few for wild game appetizers. Here are a couple that are guaranteed to be a ...